Rosemary Sticks

A favourite for entertaining since we introduced them in 2005, these exceptionally thin and light wholegrain crispbread sticks have surprised many how good crispbread can be. Topped with rosemary and sea salt, they have a nutty crunch from toasted barley. Unlike ordinary crackers we use whole grains and no added fats.


120g retail box.


Wheat*, rye*, barley*, malt syrup, 4% rosemary*, honey*, salt and oats*. *organic

Contains gluten. May contain traces of sesame, poppy seeds and nuts (almonds, hazelnuts, pistachio nuts)

Nutritional values

Energy (kJ) 1500
Energy (kcal) 360
Protein 12
Carbohydrates 70
   of which sugars 6.3
Fat 2.6
Fiber 10